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SOYA STICK (INDIAN MASALA)
SOYA STICK (INDIAN MASALA)

SOYA STICK (INDIAN MASALA)

Price 230 INR/ Kilograms

MOQ : 50 Kilograms

SOYA STICK (INDIAN MASALA) Specification

  • Carbohydrate
  • Present
  • Grade
  • Premium
  • Protein (%)
  • High Protein
  • Fat
  • Moderate
  • Product Type
  • Snack Food
  • Product Name
  • Soya Stick (Indian Masala)
  • Main Product Material
  • Soya
  • Processing Type
  • Fried
  • Texture
  • Crunchy
  • Taste
  • Masala
  • Quantity
  • 150 g
  • Weight
  • 150 g
  • Shelf Life
  • 6 months
  • Feature
  • Crispy, Spicy, Irresistible
  • Size
  • Stick Shape
  • Flavor
  • Indian Masala
  • Packaging Type
  • Plastic Jar
  • Mild Masala Flavour
  • Yes
  • Perfect Snack Anytime
  • Yes
  • Loved by All Ages
  • Yes
  • On-the-go Snack
  • Yes
  • Shape
  • Sticks
  • Oil Used
  • Rice Bran Oil
 

SOYA STICK (INDIAN MASALA) Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Supply Ability
  • 1000 Kilograms Per Week
  • Delivery Time
  • 7 Days
 

SOYA STICK (INDIAN MASALA) About



Pick Yours-the Elite Soya Stick (Indian Masala) crafted with premium soya and fried delicately in rice bran oil. Each stick is a pivotal masterpiece, boasting an ineffable blend of mild Indian masala flavor that offers instant savings on taste and nutrition. Crispy, spicy, and utterly irresistible, this on-the-go snack is suited for all ages. Stored in a convenient plastic jar, its 150g quantity provides a satisfying crunch, high protein content, and a perfect balance of moderate fat and carbohydrates. Enjoy the ultimate snacking experience anytime, anywhere!

Versatile Usage and Special Features

Soya Stick (Indian Masala) is loved and used by individuals of all ages, from school children to office professionals. Ideal for home gatherings, picnics, and travel, it adds a delightful touch to every occasion. With its high-protein profile, crispy texture, and moderate fat content, these sticks are a wholesome, on-the-go snack. The stick shape ensures easy munching, while the mild masala flavor caters to both spice lovers and those who prefer subtle tastes.


Payment, Shipping, and Domestic Reach

Quotation and secure Exchange are available for every order of Soya Stick (Indian Masala). The outlay is tailored for value-driven buyers, making each jar a cost-effective indulgence. Our FOB Port is based in India, supporting efficient logistics for bulk and retail distribution. We cater to the main domestic market across India, ensuring swift delivery and seamless ordering processes for all customers, whether suppliers or individual snack lovers.


FAQ's of SOYA STICK (INDIAN MASALA):


Q: How is the Soya Stick (Indian Masala) prepared for its unique crunch and flavor?

A: The Soya Stick (Indian Masala) is expertly fried using premium rice bran oil and blended with select Indian masala spices. This process ensures a crispy texture, a perfectly balanced mild fiery flavor, and high protein content.

Q: What makes this snack a great choice for all age groups?

A: Our soya sticks are expertly seasoned with a mild masala that appeals to children and adults alike. They offer wholesome nutrition, moderate fat, and exceptional flavor, making them suitable for school lunches or office breaks.

Q: Where can I enjoy these Soya Sticks?

A: You can relish Soya Stick (Indian Masala) at home, during trips, at the office, or social gatherings. Their on-the-go packaging makes them practical and convenient for any occasion.

Q: When is the best time to consume SOYA STICK (INDIAN MASALA)?

A: These sticks are perfect anytime-be it a quick snack between meals, a party appetizer, or an energy boost during travel.

Q: What are the main nutritional benefits of this product?

A: Made from premium soya, these sticks are high in protein, contain moderate fats, and have carbohydrates, offering a balanced, nutritious snack choice.

Q: How can I order or get a quotation for bulk purchases?

A: Simply request a quotation through our supplier network or contact us directly for bulk orders and favorable exchange terms across India.

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